Worth the Wait Part 2: Bulgaria

After Romania, we were off to Bulgaria. We’ve been trying to learn Russian for a while now, and our knowledge of the Cyrillic alphabet came it quite handy on this whole trip.

As you can tell from the architecture, the Soviet Union left their thumbprints all over the region.

Our guide insisted that Bulgarian yogurt is the best in the world, but we were more impressed with the rose liqueur. There was also some rose brandy, which was hella intense, but it was the liqueur that we bought to bring home. We think it’ll be great over ice cream.

More next week!